Michelada Baby Clam
Ingredients
- Tajín
- Lemon
- salt
- 1 slice of Celery
- 2 tbsp Baby Clams
- 1 tbsp of clam juice
- 4 oz La Brava Michelada Mix
- 2 Drops of Worcestershire Sauce
- Ice
- 1 shot of vodka
- Your favorite beer
Preparation
Rub the rim of your glass with the lemon and dip the glasses into the salt and tajin. Add ice and 1 shot of Vodka, 4oz of La Brava Michelada Mix and fill with your favorite beer, 2 tablespoons of baby clam, 1 tablespoon of baby clam juice, 2 drops of English sauce, shake and put salt to taste, put the celery inside the glass.